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SeaWheat ‘TOMORROW’S ‘WHEAT OF THE SEA’: ULVA, A MODEL FOR AN INNOVATIVE MARICULTURE’

SeaWheat

ULVA: TOMORROW’S “WHEAT OF THE SEA”, A MODEL FOR AN INNOVATIVE MARICULTURE

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  • Home
  • About
    • Objectives
    • Geographical distribution
    • Areas of expertise
    • MOU
    • DELIVERABLES
      • BIOLOGY
      • AQUACULTURE
      • FOOD, FEED & BEYOND
      • BIOACTIVE PRODUCTS
      • ECOSYSTEM SERVICES
      • Social, legal, and regulatory aspects
    • SCC strategy
    • ANNOTATED RULES
  • Network
    • Leadership Positions
    • Management Committee
    • Working Groups leaders
    • Editorial Committee
  • News & events
    • Lunch with Ulva
    • Conferences
    • Workshops
    • Training Schools
    • STSM
  • SME Platform
  • Dissemination
    • Review papers
    • Video
    • Blog
    • Recipe book for Ulva
    • Submit your content
    • Digital Recipe Book
    • Final report
  • Join us
  • SEEK
Read more about the article Longline Environment Ltd.
Longline Environment Ltd.

Longline Environment Ltd.

  • Post author:חגי נתיב
  • Post published:November 16, 2023
  • Post category:SME platform

Aquaculture modelling solutions tackle some of the most challenging elements of sustainability, risk and innovation for farming communities

Continue ReadingLongline Environment Ltd.

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COST ACTION CA20106

The main aim of the COST Action is to make a step-change towards a green economy based on Ulva mass production and utilization within the European community and beyond. The ultimate goal is the development of Ulva-based blue-biotech industries and utilization of Ulva as a model organism in European algaculture. The Ulva COST Action will facilitate acquainting the traditional European diet and taste with Ulva, as a new, sustainable, and safe food item. The Action will profit from the world-renowned quality standard of European food production and from the nutritional value of Ulva toward using this alga in European human diet and animal nutrition.

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